Hi! My name is Melanie and I’m a food enthusiast that loves to create her own recipes! My recipes are completely gluten free while others are also vegan and plant-based. I hope you enjoy making some of Mel’s Healthful Eats at home!
Latest from the Blog
These Gluten-free cookies were an absolute hit for this holiday season! Can be topped with any store bought frosting for an extra touch of sweetness. Enjoy! Ingredients: Dry ingredients: 1/2 cup almond flour 3/4 cup GF baking flour 1/2 cup coconut sugar 1 tsp baking soda 1/4 cup cacao powder 1/4 tsp salt Wet ingredients:Continue reading “Peppermint Double Chocolate Chunk Cookies”
All I have to say is…. Gluten-free deliciousness! Perfect for the Thanksgiving and Christmas holidays with a shortbread base, yummy apple butter filling, and a crunchy pecan topping. Let’s just say my roommate and I devoured these in minutes. Hope you enjoy! Ingredients: Pecan Topping: 1/2 cup crushed pecans 1/4 cup + 2 tbsp coconutContinue reading “Apple Butter Pecan Bars”
Prep time: 2 hr 15 min. Bake time: 20 minutes. Refrigerator time: 10 min. Makes about 10 cookies. Vegan, Gluten-Free, Plant-Based. Protein Packed. Ingredients: 1/4 Cup Tahini 1/4 Cup Cacao Powder 1/2 Tsp Baking Soda 1/2 Tsp Baking Powder 8-10 Pitted & Soaked Dates 1 16oz Can of Chickpeas 1/2 Tsp Vanilla 1/4 Cup VeganContinue reading “Healthy Chocolate Tahini Cookies”
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